Centho-Chocolates
 When Centho launched its first chocolates – then still made in the family cellar – in 2002, there was no hint that these pralines could now be found on the pillows of The Ritz in London or at the Ascot racecourse. Over the years, the small family business has developed into an internationally award-winning chocolatier with several locations, a large workshop and unique pralines that no one else makes. A family-owned, award-winning chocolatier based in Tervuren, Belgium, known for its high-quality, artisan chocolates made with origin chocolate.Vegan home bakery to order. Cake, cookies, bars, granola, some or all of which are gluten free.
Veeweidestraat 3, 3080 Tervuren
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02 768 13 13